We are big fans of Indian food here and since take-out food is delicious but expensive, I had been learning how to cook our favorites myself! I make a big batch of this sauce and freeze it in small portions so we can have quick and delicious Indian food whenever we like!I add chicken to mine and make a separate pot for Kidlet that has Boca Chik'n nuggets cut up.
Kidlet has a thermos of Chik'n Tikka Masala with basmati rice. On the side is flat bread, carrots, blackberries, checkered apple, and strawberry.
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